Profile of Dietician Swapan Banerjee

Dietitian Swapan Banerjee is a dietitian cum nutritionist with national & international repute certified by Foods & Agriculture Organisation (FAO-Rome), FSSAI (Fostac) Level-II (c/o-Confederation of Indian Industry-CII ) & CPD -UK having best education to prescribe diet & all kind of nutritional advice for any disease or disorder like obesity, overweight, pediatric to geriatric problems. He is attached to Netaji Sebayan Hospital located at Agarpara & Ariadaha Vivekananda Mission Seva Pratisthan (A Diabetic research cum Welfare Centre ). He is an Editorial Board Member of IOSRD, International Journal of Food Engineering and a participant of T.V channel like ABP ANANDA, All India Radio (AIR-AKASHVANI) & other FM channels. In addition to that, he has participated in almost all the AIIMS ( the top international quality medical institutes of India) for the purpose of conferences & workshops in health/nutrition research. Educational Details & Major Certifications : *Post Graduation in Marketing Management. (MMM) from Alagappa University (NAAC-A-Grade). ( specialization - Food Marketing). *Post Graduation In Dietetics & Food Service Management (M.Sc) from Indira Gandhi University. *Post Graduate Certificate in Diabetic Education (PGCDE) by the International Diabetic Federation. *Bachelor of Science (B.Sc-Bio) from Calcutta University. *Certificate in Human Unity from Ramakrishna Mission Institute of Culture –Kolkata supported by UNESCO. *Certified by World Obesity Federation –E-Learning- SCOPE-UK. *Diploma in Management from NILEM- Chennai. *Diploma in Nutrition with Distinction Internationally Accredited by CPD Standard Office -E-Learning (Code-50138), UK. *QMS - Lead Auditor Training conducted by SGS -England (5 Days Full Time ) certified by IRCA –UK. *DAMS (Ayurveda) with Distinction by National Development Agency. India (Reg. No.-917138- under Govt.of India) *Qualified by (ACE) DGET - Govt. of India. ( Exam Centre: NIELIT Kolkata - Jadavpur University ) *Researcher in SSU on Foods & Nutrition on the topic: 'Endocrine Disorders & Dietary Interventions ' * 'Foods Safety Supervisor -Catering -Level-II' - Certified by Food Safety & Standards Authority of India (FOSTAC -Training Dept.) C/O - Confederation of Indian Industry -Surakshit Khadya Abhiyan. * Certified by IDF school of Diabetes (accredited by European Accreditation Council of Continuing Medical Education) on 'Prevention of Type II Diabetes' with distinction. *Master Certificate achieved from UNICEF on 'Infant & Young Child Feeding' Other National/International /Online Certifications : Certificate in “Clinical Skills Assessment” by The Royal College of General Practitioners. Certificate in “Food Safety” by Victoria Government (Dept. of Health) Australia. Certificate in “Good Clinical Practice” by London School of Hygiene & Tropical Medicine. Certificate in “Understanding Common Disease” by the University of Wollongong. Australia. 'Certificate in Nutrition' by The Health Science Academy U.K. Certificate in 'Health and Wellness' – by Arizona State University. Certified & education activity endorsed by Abbott Nutrition Health Institute on “Basic Newborn Nutritional Needs” by H.Q –Columbus-Ohio. Statement of Accomplishment “Essential of Non-Profit Strategy” by Berkeley Haas- University of California. (Non-profitable). Certificate in Food & Nutrition by IGNOU –New Delhi. Certificate in HIV & Family Education by IGNOU – New Delhi. Honour Code Certificate in 'Global Health Case Studies From a Biosocial Perspective course' by Harvard X, an online learning initiative at Harvard University. Honour Code Certificate in 'Improving Global Health: Quality & Safety' - course by Harvard X, an online learning initiative at Harvard University. Certified & education activity endorsed by Abbott Nutrition Health Institute on “Safe Handling and Delivery of Infant Nutrition in the NICU” (Columbus-Ohio). CDR Accredited certificate & sponsored by Nestle Nutrition Institute Successful “Aging and Dietary Protein: Beyond the Protein RDA” . Certified by AMEDCO in ‘FDA’s Role In Public Health: Drug, Efficacy, Safety, Quality & beyond’. Certified by ELSEVIER (Researcher Academy) on the following modules “How to turn a thesis into an article” & “Understanding peer-review process. Certified by MOOC -UDEMY in ‘Sports Nutrition ’ CDR accredited Megabite online certificate on 'Irritable Bowel Syndrome & FODMAPs' (Level-III- 1.5 CPEU credit). CDR accredited Megabite online certificate on 'Sports Nutrition Basic' (Level-II- 1.5 CPEU credit). Certified by Manipal PRO Learn ‘Basics of Programming Using R’. FAO 'Infoods E-Learning & 1-day training '- by H.Q. Rome co-ordinators at the National Institute of Nutrition -H.Q Hyderabad, India. Completed all e-learning modules on ‘POSHAN ABHIYAAN’ and Certified by NIN- ICMR (Ministry of Women & Child Development-Govt. of India),2019. Certified by USAID- Jhon Hopkins Bloomberg (school of public health) in Knowledge Management (KM) in Global Health Programs under Global Health e-learning Centre.